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FAR154 - Food Hygiene Interactive Training CD-ROM
[FAR154]
£199.00

Complying with the Food Safety Regulations, this course is aimed at all staff within food preparation establishments from Hotels to Restaurants to staff canteens. The course looks at the food hygiene rules that must be complied with by staff handling food as well as focusing on Temperature Control, Bacteria and Food Poisoning and Personal Hygiene.

Format: CD ROM

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